Goal 12: responsible consumption and production Goal 12: responsible consumption and production

Ensure sustainable consumption and production patterns

Sustainable Development Goal 12
  • Implement 10-year Framework of Programmes on Sustainable Consumption and Production Patterns
  • Achieve sustainable management and efficient use of natural resources
  • Halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains
  • Achieve environmentally sound management of chemicals and all wastes throughout their life cycle
  • Substantially reduce waste generation through prevention, reduction, recycling and reuse
  • Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle

Our contribution: sustainable procurement policy, sustainability reporting, sustainable trade reports